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collagen is for what?

It’s a fact that once we hit the age of 25, our collagen levels start to diminish by up to 1.5% a year. The reduction in collagen production also affects the production of fibroblasts. Fibroblasts lose their ability to repair damaged structures which accelerates the loss of collagen further including the break down of the collagen matrix.

What is collagen?

First things first: what is collagen and what does it do in the body? Collagen is a type of protein found in the skin’s connective tissue that plays an important role in the healing process of skin, such as providing structure to your skin and helping your blood clot.

Most collagen supplements are made via hydrolyzation: breaking down the collagen in the supplements into peptides, making it easier to absorb in the body. Nutribas collagen has gone through that process and is therefore consumer-friendly.

 

How Does The Body Make Collagen?

Your body makes collagen out of key vitamins, minerals, and through multiple processes. All proteins contain amino acids and the most abundant amino acid found in collagen is glycine, which is an essential amino acid.

As you age, it’s natural and normal for collagen to decrease, which can contribute to less flexible ligaments, weakening muscles, joint pain, wrinkles, and may thin the lining of your digestive tract which can cause digestive issues. 

Besides aging, the most common reason someone doesn’t produce enough collagen is poor nutrition or poor diet or eating too much sugar, lacking the essential nutrients your body needs to create collagen.

Just as the body can make collagen, it also can be broken down from damaging actions like spending too much time in the sun and smoking.

Key nutrients involved in collagen production

Vitamin C is key to collagen production. In addition to vitamin C, iron also plays an important role.

You can see, although this seems simple for our body to maintain healthy skin, hair, nails, connective tissue, tendons, cartilage, bone, and teeth — it’s also heavily dependent on our body’s supply of vitamin C.

Vitamin C deficiency is rare in the modern-day, but in order to support your body in producing collagen, make sure you’re eating foods rich in vitamin C, iron, and other collagen-producing nutrients.